Crock-Pot Pork Loin Roast
Serves: 6
Ingredients:
1 medium onion, sliced
1 pork loin roast, 2 pounds
8 oz. dried fruit- raisins, apricots, and apples
1/2 cup apple juice
1/2
teaspoon salt
1/4 teaspoon cinnamon
Directions:
Place onion in crock pot.
Place pork on top of onion.
Top with fruit.
Mix remaining ingredients and pour over fruit.
Cover and cook on low for 7-9 hours.
Shred with fork. This recipe is easily doubled.
A tested recipe from the Perfect Potluck & TakeThemAMeal.com kitchen.
